Absolute cracker of a place to go to for a delicious Thai meal. Fresh food, cooked at the time you order, delicate flavours; spicy when warranted, subtle when needed. Will go back again, again and again.

Approximate cost: $16

The ribs with Smokey Joe's special rub were delicious, as was the entree of chicken wings with a beautifully hot, jalepeno chilli. Ambience is great, service was very attentive and the owner is a delight to talk to. Definitely deserves a return visit soon.

Approximate cost: $25.00

Dinner for two consisted of entree of a choice of oysters (natural with lemon and cucumber and wasabi sorbet) and slow cooked lamb neck, pine nut and pea risotto, rosemary scented tasmanian honey. Rustic breads were complimentary with olive oil and aged balsamic vinegar. The entrees were delicious and were followed by a palate cleansing tidbit. Mains were 220g eye fillet, cape grim northern tasmania served with garlic and potato cream, spinach, tempura enoki mushrooms, grain or french mustard,
wasabi mousse, red wine jus. Accompaniments were vegetables and chips. Surprisingly there was no salad available or horseradish sauce. The steak was absolutely perfect and the accompaniments were satisfying. Again, this main meal was followed by a palate cleanser which was beautifully refreshing. We didn't indulge in dessert, having eaten more than our fill with the entree and mains. Coffee followed with lovely little morsels of chocolate and biscuit. The wine list is huge and the wine chosen with the assistance of our waiter was a perfect partner with the meal we had. Although not a cheap dining experience, it was well worth the visit and we will certainly be dining there again. The ambiance and service are exceptional.

Approximate cost: $180

The best Thai restaurant we've been to. Terrific food, freshly cooked. Service was great and very friendly. Owner operated (husband and wife team). Absolutely worth a return visit with friends. Cannot fault this at all.

Approximate cost: $16.00